Marisol Villalobos has a routine with her breadfruit trees. Nearly every morning, as the sun is just cresting the horizon, she drives to her groves nestled in the mountains of…
Editor's note: Mongabay has withdrawn this article from publication. On July 6, Mongabay published a news article based on a scientific journal article entitled "Prioritization of peatland restoration and conservation…
EBRO DELTA, Spain — Perched on an oyster and mussel farming platform in the middle of Fangar Bay, Vacile Cotirlet works with the assured movements that come with two decades…
Indonesian President Joko Widodo has warned of potentially dangerous weather conditions accelerating across the archipelago in the coming months, as the nation’s meteorology agency says more than half the country…
When battling to protect Indonesia's peatlands during wildfire crises in 2015 and 2019, most volunteer firefighters confronted the infernos with a dire shortage of equipment and technological resources. For community…
In the arid forests of northern Peru, a rare variety of cacao tree known as blanco de Piura is cultivated by farmers and used to produce "fine-flavor" cacao (the main…
DHAKA — The Bangladesh government is ramping up efforts to boost populations of commercially important freshwater fish species, including captive breeding of species at threat of extinction. Fish like tengra,…
Agribusiness magnate from the USA, who is already the biggest producer of corn-based ethanol in Brazil, plans to leverage “green” investments from governments and banks to meet negative carbon emissions using an unproven method.
MORONDAVA, Madagascar — As the director of Kirindy Mite National Park and Andranomena Special Reserve near Madagascar’s southwestern coast, Diamondra Andriambololona oversees the protection of nearly 162,770 hectares (402,213 acres)…
SAADNAYEL, Lebanon – Located in Lebanon’s Beqaa Valley, a region that has been farmed for millennia, a small experimental farm known as Buzuruna Juzuruna (BuJu) is establishing an agroecological network…
The soybean industry is one of the largest drivers of deforestation today, with over 75.5 million hectares (186.5 million acres) cultivated across the globe, according to the FAO. An overwhelming…
When Mauricio Velasco Castro graduated from culinary school in Bogotá, he didn’t look for a job in one of Colombia’s fine dining restaurants or for an internship abroad. Instead, he…
Colombia has nearly 60 million hectares (147.5 million acres) of natural forest covering over half its territory, much of it in the Amazon basin. As a “megadiverse” country, possessing around…
More carbon is stored in the soil than in all plants, animals and the atmosphere combined, making it among the most critical conservation frontiers as we face the climate crisis.…
Last year, the Amazon saw some of the highest rates of deforestation in over a decade, due to a combination of cattle ranching, agriculture, mining and road projects that cleared…
The Nioaque Indigenous Territory in Brazil’s Mato Grosso do Sul state is home to some 2,000 Terena people living in four villages. The territory spans some 3,000 hectares (7,400 acres)…
JAKARTA — The tropics lost 10% more primary rainforest in 2022 than in 2021, as forest loss in deforestation hotspots like Brazil and the Democratic Republic of Congo (DRC) continued…
Bangladesh's famous Rajshahi silk industry has been struggling in recent years for many reasons, including the excessive dependency on imported low-cost yarn. The recent erratic weather has been worsening the…
In the transition zone between the eastern Amazon and the Cerrado, an interaction between climate change and agricultural expansion may be resulting in increased temperature and reduced rainfall. This is…
Climate change impacts could cost countries in Central America up to $314 billion per year by 2100 if ecosystem services provided by the region’s forests are affected, a recent study…
May is about to end. There are no trees that provide shade to reduce the heat that exceeds 30 degrees Celsius (86 degrees Fahrenheit). José Jesús Pérez Castro walks along…
Over the past decade, communities affected by transnational palm oil and rubber company Socfin’s plantations have raised complaints with local authorities and in international media. Socfin recently initiated an investigation…
DHAKA — Studies on the hazards of microplastics have tended to focus on their presence in the food chain and risks to human health. A new study now shows they…
JAKARTA — Indonesian prosecutors have charged three major palm oil companies in connection with a cooking oil shortage that rocked the world’s top producer of palm oil. The Attorney General’s…
“Thanks to the oil palm, I have money in my pocket.” He boasts it without modesty. He says his 11 planted hectares (27 acres), with 145 plants in each, give…
An afro-descendent community in northern Ecuador is fighting to retake its land from a palm oil company that has allegedly used questionable permits and expensive lawsuits to maintain a hold…
Planting clusters of native trees in oil palm plantations can boost biodiversity without sacrificing yields, according to a new study. Researchers say the findings from an experimental project on the…
In western Mexico, a forest was cleared in a couple of days. It was the early morning of a spring day in 2020. A dozen workers arrived in two trucks…
Forests & Finance is Mongabay’s bi-weekly bulletin of briefs about Africa’s forests.
Looking from above, the Nuevo Progreso Mennonite camp is a patch of brown hues that spreads irregularly on a green carpet. You can only see uniform crops that seem to…